Just when I thought I nailed it on my last brussels sprouts recipe, Roasted Cranberry Walnut Brussels Spouts, I went ahead and made these! Shredding brussels sprouts is my new favorite way to cook them.
Continue reading Shredded Brussels Spouts with Balsamic and Gorgonzola
I am sure after this winter, spring can’t get here soon enough for most of us! Especially for my poor Northeast friends! While I can’t tell a lie, it has been absolutely beautiful in Texas this past week. We have been grilling dinner outside almost every night. All of this grilling has me craving one of my favorite side dishes… Asian Sesame Pasta Salad.
If you have been following my blog for sometime now you probably have figured out I LOVE avocados. So when they were 4 for $5 at the market I had to buy them. I thought I had tried everything I could think of using an avocado… Guacamole, Avocado Egg Salad, Avocado Grilled Cheese, and simply dicing them up and putting them in just about anything. Then I realized I have never made avocado fries! WHAAAAT?
Football playoffs start this weekend! I am sure we will have a few get togethers to go too and I always like to bring some sort of appetizer.
During the holidays we have had quite a few parties to attend. Yay! I love parties! I usually try to bring something a little different. Since I have a food blog I feel it is expected of me to bring something amazing. No pressure!
A few weeks ago I made Buffalo Chicken Cups for my neighborhood party and they where deeeelish! So for the next shin dig I wanted to switch it up a bit. I came up with a black bean and chicken enchilada cups. Who wouldn’t love an enchilada in a cup?
I hope everyone had a fantastic Christmas! We sure did! Lots of food, family, gift giving, and my favorite, parties. I made this delicious Sweet Potato Bacon Asiago Au Gratin for a small dinner party on Friday night and it was a huge hit!
Life has been CRAZY the last few weeks. My husband got a new job and we are relocating from the Philadelphia area to Dallas in January. We sold our house rather quickly and are currently staying with my sister and her family until the big move. Now that we are getting settled I can get back to my blogging 🙂 I missed it and I am glad to be back!
Stuffing is my absolute favorite side dish for Thanksgiving! I got this stuffing muffin recipe idea from a guest on the Rachael Ray show. I loved the idea, but did like the stick of butter in the recipe. I lightened up the recipe and added fresh apples and dried cranberries.
Thanksgiving is one of my favorite holidays. It’s the calm before the storm, time spent with family, and best of all the food. Turkey is ok in my book, I am more of a sides kinda girl. Stuffing, potatoes, veggies… Yum!
Thanksgiving is right around the corner! Time to start planning those menus.
