I sometimes struggle with breakfast ideas. I get stuck in a breakfast rut and end up eating the same thing over and over again. Blah, booooring! I think I just found my new favorite breakfast. No more plain Jane breakfast for me this week!

I think I am going to have this for dinner tonight. I need to eat this again!

Recipe from Civilized Caveman

Ingredients

• 3 tablespoons coconut oil
• 1/2 medium onion, diced
• 1 pepper, diced
• 3 Italian sausages, remove casing
• 2 medium sweet potatoes, peeled and shredded, I used the attachment on my food processor
• 2 cups spinach
• 3-4 eggs
• Sliced Haas avocado and fresh chopped cilantro for topping

Directions

1. Pre heat broiler on oven.
2. In a oven safe skillet heat coconut oil until hot and add onions and peppers and sauté for about 3 minutes.
3. Add sausage and stir for 4 minutes or until no longer pink.
4. Add shredded sweet potato and stir frequently for another 4 minutes.
5. Add spinach to skillet until wilted.
6. Make 3-4 small wells in the skillet and crack eggs into the well.
7. Place 6 inches under the broiler and cook for 2 minutes the yolk will be runny. 3 minutes yolk will almost be solid, and 4 minutes will be a hard yolk.
8. Remove from oven and top with avocado and cilantro.

Enjoy!