Chocolate Watermelon Popsicles

We are starting to hit the 100 degree temperature here in Dallas. So I probably won’t be doing much grilling, but I will be making cool treats like these Chocolate Watermelon Popsicles!

Chocolate Watermelon Popsicles

These are such a fun summer treat. You can make a bunch of these ahead of time and store in the freezer in an airtight container. I think these make a cute idea to bring to a picnic or make a bunch for your family to snack on.

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They are easy to make and require very little work. I topped mine with sprinkles, but you could totally leave them out.

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Chocolate Watermelon Popsicles
Serves 12
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Prep Time
20 min
Total Time
20 min
Prep Time
20 min
Total Time
20 min
Nutrition Facts
Serving Size
196g
Amount Per Serving
Calories 102
Calories from Fat 29
% Daily Value *
Total Fat 3g
5%
Saturated Fat 2g
10%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 1mg
0%
Sodium 8mg
0%
Total Carbohydrates 19g
6%
Dietary Fiber 1g
3%
Sugars 16g
Protein 2g
Vitamin A
21%
Vitamin C
25%
Calcium
3%
Iron
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1/2 ripe, juicy watermelon
  2. 1 bag chocolate chips, white, milk, or dark
  3. 2 teaspoons coconut oil
  4. Popsicle sticks
  5. Sprinkles (optional)
Instructions
  1. Cut watermelon into triangle slices, about 1/2 inch thick. Pierce with Popsicle sticks. Place on baking sheet and freeze until firm or overnight.
  2. In a small saucepan melt chocolate and coconut oil over medium low heat. Stirring constantly so the chocolate doesn't burn.
  3. Line a baking sheet with wax paper. Dip frozen watermelon into the chocolate and add sprinkles if using.
  4. Serve immediately or place back in the freezer in an air tight container.
Adapted from Family Fresh Cooking
Kim's Healthy Eats http://www.kimshealthyeats.com/
Enjoy!

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